#5339 Income Generating Farmlot with Farmhouse in Barili
Location: Barili, Cebu | Category: Farmlots

PHP 32,000,000.00

Property Description

These are 2 parcels of titled lot 3.2 hectares and 2.7 hectares developed and planted with organic plants and vegetables: pakchoy, bokchoi, pechay native ( white stem) chinese pechay ( wombok)
japanese mizuna,US Kale, kang kong, spinach, malunggay, alugbati, aloevera, beetroot red / golden
cauliflower white, brocolli, eggplant ordinary, round eggplant, squash or kalabasa, butternut squash
upo or white squash, zuchinni, sayote, carrots orange, potato, cabbage red, cabbage green, sikwa or patola, ampalaya ( bittergourd ) white raddish, watermelon raddish, red raddish, korean raddish
cucumber ordinary, cucumber japanese, okra, lime or green lemon, yellow lemon, yacon, wintermelon, fennel, romaine, green lettuce , red lettuce ,ice berg lettuce, sunflower greens
baguio beans, sweet peas ( chicharo) french beans, string beans ( batong ) cherry tomato. salad tomato, kitchen tomato or regular tomato, sili kulikot, dill, mint, parsley, celery, turmeric, ginger
onion leeks, pepper finger or spada, bell pepper green and red, lemonsito, spring onion
garlic native ( GAP ) native onion bulb ( GAP ) pure tuba vinegar ,apple cider vinegar Bracha
honey, turmeric sauce, goats milk, ashitaba tea, granola ready to eat, youghurt greek and turkish oyster mushroom , shiitake mushroom, dressed chicken naturally farmed , naturally farmed eggs.

Also bananas, camotes, straw berries, coconuts, sweet corn and malagkit (sticky) corn, goat and goats milk

Barili is located about 58 kilometers southwest of Cebu City. This farm grows a wide variety of vegetables, fruits, grains, as well as several kinds of livestock. Vegetables planted at farm are arugula, cabbage, eggplant and lettuce. Other produce include papaya, pomegranate, as well as herbs like basil and rosemary.

It is certified by the Negros Island Organic Certification Services (NICERT). Organic farming is an agricultural practice that involves the cultivation of plants and rearing of animals in natural ways, including the use of biological materials, avoiding synthetic substances to maintain soil fertility and ecological balance thereby minimizing pollution and wastage.

Simply put, this type of farming avoids the use of synthetic-based fertilizers and pesticides. Currently it employs 39 people, including farmers, drivers, merchandisers, packers.